Chevron Left
Back to Stanford Introduction to Food and Health

Learner Reviews & Feedback for Stanford Introduction to Food and Health by Stanford University

4.7
stars
33,702 ratings

About the Course

Around the world, we find ourselves facing global epidemics of obesity, Type 2 Diabetes and other predominantly diet-related diseases. To address these public health crises, we urgently need to explore innovative strategies for promoting healthful eating. There is strong evidence that global increases in the consumption of heavily processed foods, coupled with cultural shifts away from the preparation of food in the home, have contributed to high rates of preventable, chronic disease. In this course, learners will be given the information and practical skills they need to begin optimizing the way they eat. This course will shift the focus away from reductionist discussions about nutrients and move, instead, towards practical discussions about real food and the environment in which we consume it. By the end of this course, learners should have the tools they need to distinguish between foods that will support their health and those that threaten it. In addition, we will present a compelling rationale for a return to simple home cooking, an integral part of our efforts to live longer, healthier lives. View the trailer for the course here: https://www.youtube.com/watch?v=z7x1aaZ03xU...

Top reviews

AT

Jun 22, 2021

The course outline were very informative and direct. I am now very aware on my daily eating habits and what to look out for when selecting a dish that will serve to be healthy in mind, soul and body.

PE

Oct 19, 2021

This course taught me a lot about the components of food! Processed and non-processed food which was the best food of all. I will be happy to spread this healthy dietary ways to my family and friends!

Filter by:

5876 - 5900 of 9,584 Reviews for Stanford Introduction to Food and Health

By Irene T

•

Jun 1, 2019

fun class, useful information!

By Caryann S

•

Feb 26, 2019

Great information for everyone

By Ivan I

•

Jan 21, 2019

Very clear and helpful course!

By Asjad A S

•

Dec 4, 2018

Really Very Informative Course

By Hjl

•

Jun 21, 2018

Not difficult and interesting.

By Cameron

•

Mar 16, 2018

Good basic course on nutrition

By Mary R

•

Feb 12, 2018

Great course, good experience.

By PAULO N

•

Dec 29, 2017

Excellent and necessary course

By Slava Y T

•

Sep 29, 2017

Thank you. I love this course!

By Ana P d L

•

Jul 19, 2017

Informative and inspirational.

By Zantu L D

•

Dec 20, 2016

Good course well presented :-)

By A B

•

Dec 7, 2016

I love the recipes she shared!

By XIAOQING Z

•

Nov 20, 2016

Great class and really love it

By Jemimah C G F

•

Oct 3, 2016

Me gusto mucho ,es muy ameno ,

By Jean d T

•

Mar 6, 2016

I wish there is a continuation

By Natnael A

•

Apr 23, 2025

I'm really happy 😊 with Maya

By Calvin A

•

Dec 17, 2024

Simple and easy to understand

By Rasha A E H

•

Dec 14, 2024

very nice learning experience

By CARLOS J M C

•

Oct 24, 2024

INFORMACION CLARA Y SENCILLA.

By Daphne J A

•

Sep 12, 2024

very informative and relevant

By Judy S

•

Jun 7, 2024

Enjoyable and easy to follow.

By Grevil C

•

Feb 27, 2024

Excelente , aprendi muchisimo

By Jenan n

•

Jan 13, 2024

It's exciting and very useful

By Ezehmalu J A

•

Oct 3, 2023

Moderate eating habits guides

By coepris e

•

Aug 31, 2023

secillo y practico me encanto